Laugh with SAKE DRY Tanrei Akahyotan

This sake is brewed using rice grown in Ehime Prefecture that has been polished to 70%. It is a light, dry sake with a refreshing taste. It is well-known for its light intoxication and ease of sobering up. A great product to have every night.

Taste Map:

Paring information: 

Hiya-yakko (cold tofu), carpaccio, steamed egg custard, salt-grilled sweetfish, cabbage rolls, etc. 

EIKOH SAKE BREWERY was found in 1897 in Matsuyama City, Ehime Prefecture is located in the island of Shikoku, This island is well known as a mild and gentle weather region. Using the local sake rice, “Matsuyama Mii”, coupled with an ample supply of quality underground water and the skill of the Master Sake Brewers, Eikoh has been producing fine quality sake for over 100 years. Ehime Prefecture is fruit kingdom. Our company has put a lot of effort into making the liqueur with plenty of fruit. (Citron, mandarin orange, plum, kiwi, grape, lime, etc.) Refined tastes of master brewer brewing is very popular in Japan.